Fresh Strawberry Crumble

We bought lots of strawberries this week so I needed to find something to do with them.  This turned out delicious.  I wasn't sure about using cinnamon but turns out it worked.

Ingredients:

1 1/4 cups all purpose flour

1 1/4 cups quick oats

2/3 cup packed brown sugar

1/4 tsp baking soda

1/8 tsp salt

2/3 cup cold butter

2 tbsp sugar

1/2 tsp cinnamon

2 cups sliced fresh strawberries

In a bowl, combine sugar and cinnamon.   Stir in the strawberries.  Set Aside

In a large bowl, combine the flour, oats, brown sugar, baking soda and salt.  Cut in the butter so it looke like coarse crumbs.  Reserve about 1 cup for topping.  Press the remaining crumb mixture into a greased 9 inch pan.  

Spoon the strawberries over the crust.  Sprinkle with the reserved crumb mixture. 

Bake at 350 for 35-40 minutes, until golden brown.  Serve warm.  Goes great with vanilla ice cream!!